Home Genealogy Kids Cookies


Sugar Cookies


2 eggs

2/3 cup oil
2 t vanilla
1 t grated lemon rind
3/4 cup sugar
2 cup sifted flour
2 t baking powder
1/2 t salt

Beat eggs with fork until well blended.  Stir in oil, vanilla, and lemon rind.  Blend in sugar until it thickens.

Sift together flour, baking powder and salt; add to egg mixture.

Drop by spoonfuls onto ungreased cookie sheet.  Stamp each cookie with the bottom of an oiled glass, dipped in sugar.

Bake 8-10 minutes at 400 degrees F.