Sugar Cookies
|
2 eggs |
2/3 cup oil |
2 t vanilla |
1 t grated lemon rind |
3/4 cup sugar |
2 cup sifted flour |
2 t baking powder |
1/2 t salt |
Beat eggs with fork until well blended. Stir in oil, vanilla, and lemon rind. Blend in sugar until it thickens. Sift together flour, baking powder and salt; add to egg mixture. Drop by spoonfuls onto ungreased cookie sheet. Stamp each cookie with the bottom of an oiled glass, dipped in sugar. Bake 8-10 minutes at 400 degrees F. |